Ch. 57: To each their Earl Grey Scone

I’m always interested in trying out new flavors that you don’t often see. A lot of the desserts out there are classic flavors featuring either chocolate or caramel or fruit. You don’t often see many baked goods featuring Earl Grey, and so when I saw that Sara of Buttermilk Pantry had a recipe for Earl…

Ch. 53: What’s more American than Apple Pie Cookies?

A lot of what comes out of my kitchen is a result of what I have lying around. I made a pumpkin pie for a friend last week, and still had a disc of pie dough just sitting in the fridge. We’d also been given a whole bag of green apples, yet I couldn’t bring…

Ch. 08: Pop-Tarts: a True Underdog Story

Anyone who follows me online knows that I’m obsessed with the Bon Appetit Youtube Channel. It’s bursting at the seams with great recipes and some really personable and entertaining chefs. A true favorite of which is Claire Saffitz who seems to do no wrong.. I’ve been following her series, Gourmet Makes, since it was first…