Ch. 63: Cinnamon Sugar Pretzels- one recipe to rule the mall

I’ve been pretty active on Instagram, posting my latest recipe tests and doing little how-to’s in my stories. In liking other people’s stuff and posting my own, I’d gotten some feedback from other baking profiles. One commenter had complimented my flavors on a post, to which I replied that all credit goes to King Arthur…

Ch. 58: Experimenting on Orange Coconut Muffins

I want to start off with a disclaimer that the recipe for this post was only really a starting off point- to which I changed and made it my own. There have been a bunch of programs in place that provide residents here with different food items this lockdown. Everything from taco meat to sliced…

Ch. 54: Let’s do the Cinnamon Apple Twist Bread

We still had a bunch of apples left over from a family friend- even after using a couple for those apple pie cookies. And so I scoured my typical sources for a recipe to use up a good amount of them. One recipe that came up was for Cinnamon Apple Twist Bread from King Arthur…